13 hours ago by Munatycooking

This pancake is originally from the Arabian Gulf area, and is called 'Chebab". I used to have this pancake for breakfast often when I was a little kid, I love to top it with melted butter, sugar, jam, honey, or date syrup. Other times I go easy on my sweet tooth and use lightly salted cheese. The ar ...

1 day ago by Geoff

Category: Herbal Tea Company: Shanti Tea (website) Ingredients: Rooibos, Tulsi, Fennel, Sage, Licorice, Orange Peel, Black Pepper, Ginger, Cardamom Vendor Suggested Preparation: Leaf Per Cup: 1 tsp. Water Temperature: 90-100 deg C Steep Time: 4-5 minutes All joking aside, there is some merit to it, ...

1 day ago by Lick My Spoon

Warm carrot pudding scented with cardamom and pistachios.

3 days ago by Pushpa Kumar

If you are looking for a gluten free, lactose free, vegan sweet – this is a great option. By Pushpa Kumar Sweetened Rice Noodles Print Recipe type: Dessert Author: Pushpa Kumar Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Serves: 2 If you are looking for a gluten free,lactose free,vegan ...

3 days ago by J.

Memory is an odd thing. Mix taste that with and you'll get some really strange stories. If you ask me, these are some of the best memories to have but then again I write this blog. What would you expect? The bite you see above was the very last thing I ate on a recent visit to Talula's Garden, one o ...

4 days ago by Saras

This traditional drink was first introduced by my neighbour friend Sangeetha, We both had a great time while preparing this delicious drink..Thanks Sangeetha for sharing this refreshing recipe.. Many of you, may aware of Thandai, if not it is a popular healthy drink in North India . It is embedded w ...

4 days ago by Jen @ My Kitchen Addiction

When I saw this Cardamom Coffee Cake on the Red Star Yeast website, I was excited for two reasons. First, I loved that the recipe used yeast to leaven the cake, but required no kneading. I certainly don’t mind kneading dough, but I was eager to try a no knead recipe. And the second reason? I adore c ...

4 days ago by Jen @ My Kitchen Addiction

When I saw this Cardamom Coffee Cake on the Red Star Yeast website, I was excited for two reasons. First, I loved that the recipe used yeast to leaven the cake, but required no kneading. I certainly don’t mind kneading dough, but I was eager to try a no knead recipe. And the second reason? I adore c ...

6 days ago by Chef Maureen

One of my favorite ways to cook is to see what's on hand and cook up a surprise. Had heard someone talk about how they love to use the slow cooker (aka crock pot)recently. I have a cookbook 175 Essential Slow Cooker Classics by Judith Finlayson, so I pulled it off the shelf and looked up the Meatles ...

7 days ago by Juls

Recipe for a DIY loose leaf black tea with cardamom pods for a subtle Arabic taste