| An Evening with Jenn 1 hour ago by bluesyn Ahhhh, she's so much fun! In a way, she reminds me of Jojo. She has like a million stories to tell and gets excited over telling each of them. As Sammy put it, "Jojo's having a moment". Like that! Beyond that, though, we get along famously! We hung out at Cici's for about an hour munching on pizza a ... Chronicles of Syny - bluesyn.livejournal.com |
| Chocolate Tart 1 hour ago by Angie I almost forgot to post about the chocolate tart that I made during the New Years Eve. Anyway, this recipe was adapted from one of the Jamie Oliver cookbooks. I did not use the recipe for the tart shells. I have used the tart shell recipes from the Lemon Tartlets. Chocolate Tart Ingredients 1 tart s ... Seasaltwithfood - seasaltwithfood.com |
| Chai Tea Granitaチャイ・グラニータ 1 hour ago by Reiko Chai Tea Granita January 4, 2009 I know it’s cooooold, here in Minnesota. But I can’t help enjoying cold dessert like this in front of the fire place in the living room. I was lucky to win a package of chai tea concentrate at a Christmas party. I’ve never tried chai tea cold, but this granita was ta ... The Culinary Tribune - culinarytribune.com · 1 reference |
| leonidas - fresh belgian chocolates 1 hour ago by Lulu one of my resolutions for 2009 is to be a fantastic gift giver. having had two babies in quick succession, i have received so many gifts these past two years and it has really taught me just how much one values a gift from a loved one no matter how small or big. so this year i'll also be blogging ab ... Lulu Loves Bombay - lululovesbombay.blogspot.com · 7 references |
| Death By Chocolate 1 hour ago by Cindi Epona'Bri Yield: 12 servings Cocoa Meringue 4 egg whites 1/8 teaspoon cream of tartar 1/2 teaspoon salt 1 1/4 cups sugar 2 tablespoons unsweetened cocoa, sifted 1 tablespoon cornstarch Preheat oven to 225 degrees F. Using a 9-inch cake circle as a guide, with a pencil trace a circle on a sheet parchment paper ... Recipe Magick - recipemagick.blogspot.com |
| Sushi, sushi, que je t’aime! 2 hours ago by Shannsu Mercredi, ma journée sushi! J’ai fait la découverte des sushis l’été dernier. Avant, je n’osais pas. Je voyais la préparation de ces bouchées savoureuses comme longue, fastidieuse… En fait, c’est assez simple. Une fois les légumes préparés, l’assemblage se fait en deux temps trois mouvements. Il res ... CrusineSante.com - crusinesante.com/blogueW |
| Harvest Sweet Potato Pecan Pie Tart 3 hours ago Delicious little pecan and sweet potato tarts foodgawker - foodgawker.com · Rank: 7,098 · 255 references |
| French Pear Tart 3 hours ago French pear tart with pistachio nut crust and candied pistachios foodgawker - foodgawker.com · Rank: 7,098 · 255 references |
| Chocolate Truffle Pine Cone Cake 3 hours ago Chocolate Truffle Pine Cone Cake with Caramel "Greens". foodgawker - foodgawker.com · Rank: 7,098 · 255 references |
| HAPPY BIRTHDAY CONSCIENTIOUS CHEF!! 3 hours ago by Tzipi Happy Birthday to us! We are 2 years old, and to celebrate here are the cupcake and frosting recipes as promised. Enjoy. Birthday Cupcake Recipe Ingredients: 1 tablespoon apple cider vinegar 1 1/2 plain soymilk 2 1/8 cups flour 2 tsp. baking powder ½ teaspoon baking soda ½ teaspoon salt 1 1/8 cups s ... the Conscientious Chef - theconscientiouschef.blogspot.com |